2、 Optimize packaging design Minimalist design Avoid excessive packaging, adopt a simple design style, and reduce the use of packaging materials. Remove unnecessary decorations and additives to reduce the complexity of packaging. Reusable design Design reusable fruit and vegetable packaging, such as plastic boxes or cloth bags with sealed lids. Consumers can use these packaging multiple times after purchasing fruits and vegetables, reducing the waste of disposable packaging. Encourage enterprises to carry out packaging recycling and reuse plans to improve the recycling rate of packaging. Size optimization According to the size and shape of fruits and vegetables, design packaging sizes reasonably to avoid oversized or undersized packaging, improve space utilization, and reduce material waste.
